Candipure 60

Candipure®, 60 capsules, is a unique food supplement that combines key botanicals, live cultures, and nutrients to provide fast, effective, and natural yeast fighting properties against candida overgrowth to help restore balance.

Many people suffer from yeast overgrowth or candidiasis. Common symptoms of Candida overgrowth include gastrointestinal disturbances, allergies, food intolerances, headaches, irritability, constant fatigue and tiredness, nutrient deficiencies, cravings for sugar and carbohydrate-rich foods, anxiety, oral thrush, genital thrush, and genitourinary tract infections. Problems get worse when we eat too much sugar, take antibiotics for a period of time, or have a weakened immune system.

Conventional antifungals are normally used for yeast infection. If you’re looking for a natural treatment to balance the Candida levels in your body, then Candipure capsules are ideal for you. Candipure is designed to support a balanced gut flora with four billion live bacteria while also helping to maintain balanced Candida levels.

Benefits of using Candipure:

• Prevent the growth of Candida yeast in the body
• Live cultures help maintain a healthy immune system
• Can reset the balance of bacteria following long-term use of antibiotics, which can upset the levels of friendly bacteria in your gut
• Saccharomyces boulardii supports a healthy balance of flora in the gut
• Suitable for vegetarians and vegans
• No binders, fillers, flavourings, or preservatives
• Gluten, lactose, and GMO-free

Candipure Key Ingredients:

• Cinnamon - is rich in antioxidants, polyphenols, and minerals and contains anti-inflammatory, antibacterial, antiviral, and antimicrobial properties
• Black Garlic - has antifungal and antibacterial effects; it can prevent fungal growth and even the growth of Candida albicans, the specific fungus that usually causes yeast infections
• Clove - possesses strong antifungal activity against Candida albicans, Aspergillus, and other fungi
• Live cultures - can restore the balance by repopulating the intestinal tract and preventing Candida. When the gut has sufficient numbers of these beneficial bacteria, pathogens, including Candida, cannot thrive because these bacteria produce lactic acid, which inhibits the growth of other bacteria